Single Barrel Verdita
El Tesoro™ Single Barrel
- 10oz fresh pineapple juice
- 8oz (1 large) cucumber, peeled and chopped
- 2oz fresh lime juice
- 2.5oz Granny Smith apple, chopped (1/2 apple)
- 1/4oz fresh mint leaves
- 1/4oz fresh cilantro leaves
- 1/4 tsp salt
- 1-2 serrano peppers, seeded and chopped (to taste)
- Add all verdita ingredients in a blender and blend until smooth.
- Strain into a small glass and serve beside a neat glass of El Tesoro™ Single Barrel.
- Refrigerate remainder of verdita mix in air-tight container.