We love the simplicity of combining our El Tesoro™ Blanco with agave syrup and lime, because it brings out the herbal notes of our tequila. Stir the crushed ice continually to keep the cocktail chilled.
2 parts
El Tesoro™ Blanco tequila
¾ part
fresh lime juice
¾ part
agave syrup (2 parts agave nectar, 1 part water)
For the spice rim
Pinch of crushed kosher salt
Pinch of ancho chili flakes
Lime zest
Lime wheel
Mix salt, ancho chili and lime zest to create a spice mix. Use a lime wedge to lightly moisten half of the glass rim. Gently roll one side of the glass in the mixture.

Mix all the ingredients in a Boston shaker filled with ice, then shake vigorously. Double strain into a rocks glass filled with fresh ice (preferably crushed ice). Garnish with a lime wheel.

Seasonal alternative: Muddle your favorite seasonal fruits or peppers to enhance the margarita.

Syrup alternative: Hibiscus simple syrup.